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At Ciderworks, the art of cider-making is deeply rooted in sustainability and authenticity. Their certified organic orchard boasts more than 425 heritage and connoisseur apple varieties, all cultivated on-site. Embracing traditional methods, they produce ciders without added sugars, allowing the unique flavors of each apple variety to shine.

Visitors can enjoy tastings at their shop on Salt Spring Island, open daily from 12:00 PM to 6:30 PM between May and October, and on weekends during the rest of the year. For those seeking a regular supply, the Ciderworks Club offers quarterly shipments of their diverse ciders, delivered directly to your door

Hours of Operation
Sunday 12:00pm – 6:30pm
Monday 12:00pm – 6:30pm
Tuesday 12:00pm – 6:30pm
Wednesday 12:00pm – 6:30pm
Thursday 12:00pm – 6:30pm
Friday 12:00pm – 6:30pm
Saturday 12:00pm – 6:30pm

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